Welcome to the Southern Recipes Grill where home cooking is a tradition.
Please look at our wonderful menu. We have daily lunch specials and Happy Hour everyday, but Sunday. We even serve breakfast on Saturdays and Sundays. When you come to visit, please make sure to check out our Viking Room. It’s a great place for your next celebration dinner or a large family meal. Reservations are available. Simply call or fill out our contact form for more information. If you’ve never visited, please come by. We promise you’ll have a great time with even greater food. If you have visited, then we look forward to seeing you again. Few things are as enjoyable as visiting old friends.
Welcome to the Southern Recipes Grill where home cooking is a tradition.
Call 817-469-9878 for reservations or call-in orders.
Appetizers
FRIED MUSHROOMS 7.59
Hand battered fresh mushrooms served golden brown with ranch dressing.
FRIED CHEESE 7.59
Eight mozzarella cheese sticks in a spicy crumb batter served with our spicy marinara sauce.
FRIED JALAPEÑOS 7.59
Eight lightly battered jalapeños stuffed with cheddar cheese and lightly fried. Served with ranch dressing.
CRISPY GREEN BEANS 8.59
Hand battered green beans, deep fried to crispy and served with ranch dressing.
HOMEMADE CHICKEN TENDERS 8.59
Lightly battered chicken deep fried to a golden brown. Served with cream gravy, honey mustard or barbecue sauce.
SAMPLER PLATTER 9.59
Fried mushrooms, chicken tenders, fried cheese sticks and fried jalapeños.
CHICKEN WINGS 8.99
One dozen crispy wings basted in a spicy sauce and served with homemade ranch or blue cheese dressing.
QUESADILLAS (BEEF OR CHICKEN) 8.59
Large grilled tortilla filled with cheddar and mozzarella cheese, chives, diced tomatoes and served with sour cream, guacamole and homemade salsa.
FRIED PICKLES 7.99
Hand battered sliced pickles deep fried to crispy and served with ranch dressing.
SOUP OF THE DAY
Cup 3.99 Bowl 4.99
Entrees
Our entrees are served with a dinner salad or a cup of soup, two vegetables and rolls or cornbread.
TEXAS CHICKEN FRIED STEAK 10.59
Fresh cut 6 oz. Ribeye, hand battered and spiced, then country fried and topped with cream gravy.
CHOPPED STEAK 9.99
Served blackened on request. Fresh ground beef spiced and cooked to order. Topped with sauteed mushrooms, onion and brown gravy.
RIBEYE STEAK 16.99
10 oz. Ribeye Steak cooked to order. Served blackened on request.
GRILLED PORK CHOPS 11.99
Two portk chops seasoned and cooked to perfection.
CHAR-GRILLED CHICKEN BREAST 9.99
Chicken breast seasoned and char-grilled to perfection. Served on a bed of seasoned rice.
CHICKEN MILANESE 11.59
Lightly breaded chicken breast sauteed and topped with fresh mushrooms and white wine sauce.
BLACKENED CHICKEN 11.59
Dredged in Cajun seasonings, blackened Louisiana style, topped with white wine sauce and served on a bed of seasoned rice.
CHICKEN FLORENTINE 11.59
Boneless chicken breast lightly seasoned and sauteed, topped with grilled tomatoes, avocados and white wine sauce.
CHICKEN SANTA FE 11.59
Boneless chicken breast lightly seasoned and sauteed, topped with grilled tomatoes, avocados and white wine sauce.
SOUTHERN CHICKEN 11.59
Lightly seasoned grilled chicken breast topped with hickory sauce, Canadian bacon and jack cheese.
MONTERREY CHICKEN 11.59
Chicken breast lighly seasoned and grilled with BBQ sauce, Jack cheese, bacon bits. Garnished with diced tomatoes and chives.
CHICKEN TENDERS 10.59
Lightly battered an d deep fried strips of chicken breast served with honey mustard dressing or cream gravy.
CHICKEN FRIED CHICKEN 10.59
Hand battered breast of chicken lightly fried then topped with cream gravy.
CHICKEN MUSHROOM CHICKEN 11.99
Hand battered and lightly fried chicken breast topped with sauteed mushrooms and melted Jack cheese. Served with white win sauce.
SALMON 14.99
Fresh salmon seasoned with lemon pepper and grilled. Served on rice and topped with white wine sauce.
BLACKENED SALMON 14.99
Fresh salmon dredged in Cajun seasonings and blackened. Served on rice and topped with white wine sauce.
DELUXE SALMON 17.99
Fresh grilled salmon topped with shrimp and crab. Served on rice and topped with white wine sauce.
TILAPIA 12.59
Grilled with lemon pepper, served on rice and topped with white wine sauce.
RAINBOW TROUT 12.59
Grilled trout topped with shrimp and crab. Served on rice and topped with white wine sauce.
FRIED CATFISH 11.59
Four strips of catfish lightly battered with corn meal and deep fried to a golden brown. Served with tartar sauce.
STEAK & SHRIMP 18.99
10 oz. Ribeye steak cooked to order with four deep fried Gulf shrimp and served with cocktail sauce.
SEAFOOD PLATTER 16.99
Four strips of catfish and four Jumbo shrimp deep fried to a golden brown.
Pasta
CHICKEN ALFREDO 11.59
Lightly breaded and seasoned chicken breast sauteed and served over fettuccine with homemade Alfredo sauce. Served with soup or salad.
BLACKENED CHICKEN PASTA 11.59
Fettuccine topped with tender chicken breast dredged in Cajun spices and blackened Louisiana style, with homemade Alfredo sauces (substitute marinara sauce for Alfredo sauce on request).
PASTA PRIMAVERA 9.59
Fresh mushrooms, zucchini, carrots and broccoli mixed with fettuccine noodles, topped with Alfredo or marinara sauce.
TOPPED WITH GRILLED CHICKEN BREAST. 11.59
Fresh Vegetables
Mashed potatoes with Gravy · Kernel Corn · Green Beans · Blackeyed Peas · Fried Okra · French Fries · Sliced Tomatoes · Cottage Cheese · Cole Slaw · Seasoned Rice · Mixed Vegetable Medley · Baked Potato-(after 5 PM) (Counts as 2 vegetables) · Baked Cinnamon Apples
SIDE OF VEGETABLES 1.99
VEGETABLE PLATE 8.99
CORNBREAD OR DINNER ROLL .99
Sandwiches
Our sandwiches are served on a toasted wheat bun with mayonnaise, crisp lettuce, tomato, red onion and pickles, unless noted otherwise. Served with choice of french fries, side of vegetable or cup of soup.
CHAR-GRILLED CHICKEN SANDWICH 7.59
A chicken breast lightly seasoned. Cooked to perfection.
CHICKEN FRIED CHICKEN SANDWICH 8.59
A hand battered chicken breast that is deep fried.
HICKORY CHICKEN SANDWICH 8.59
Char-grilled chicken breast topped with hickory sauce, crisp strips of bacon and melted Swiss cheese.
MUSHROOM CHICKEN SANDWICH 8.59
Grilled chicken breast topped with sauteed mushrooms and Swiss cheese.
CAJUN CHICKEN SANDWICH 8.59
Char-grilled chicken breast basted with Cajun seasonings and Swiss cheese.
CLUB 8.59
Slices of turkey breast, ham, bacon, American and Swiss cheeses, tomatoes and lettuce on toasted wheat bread.
B.L.T. 7.59
Served on wheat toast with lettuce, tomato and mayonnaise.
HOT HAM or HOT TURKEY SANDWICH 8.59
With Swiss cheese, bacon, lettuce and tomato. Served on toasted sour dough.
PHILLY 9.59
Made with sliced beef or chicken and grilled mushrooms, onions and melted Swiss cheese on a hoagie bun (no garnish or dressing).
The Best of Burgers
Served with choices of french fries or one fresh vegetable or cup of soup. All of our burgers are 1/2 lb. of fresh ground beef, served on toasted white bun with light brown mustard, crisp lettuce, tomatoes, red onions and sliced pickles. We cook our burgers medium-well, unless specified.
OLD FASHIONED BURGER 7.99
CHEESEBURGER 8.59
An old fashioned burger with melted American cheese.
BACON CHEESEBURGER 9.99
With crisp bacon and cheese.
MUSHROOM BURGER 8.59
Fresh sauteed mushrooms and jack cheese.
CAJUN BURGER 9.59
Beef patty basted with Cajun seasonings and topped with grilled onions and American cheese.
PATTY MELT 8.59
Seasoned ground beef grilled and topped with sauteed onions and Swiss cheese, served on grilled rye bread.
COUNTRY BURGER 9.59
Sauteed mushrooms, Swiss cheese and crisp bacon.
Garden Salads
Fresh greens and vegetables, mozzarella, cheddar cheese, tomatoes, cucumbers, red onions. Served with a side of your choice of dressing.
CHAR-GRILLED CHICKEN 10.59
BLACKENED CHICKEN BREAST WITH CAJUN SEASONINGS 9.99
CHICKEN FRIED CHICKEN SALAD 9.59
GRILLED SALMON SALAD 11.99
Fresh fillet of grilled salmon seasoned with lemon pepper. Served on a bed of lettuce with tomatoes, red onions, cucumber, cheddar and mozzarella cheeses.
CHEF SALAD 9.59
Ham, turkey, chopped bacon, mozzarella, cheddar, sliced over salad greens with tomatoes, cucumber and red onions.
COBB SALAD 11.59
Mixed greens topped with bacon bits, tomatoes, avocados, blue cheese crumbles, cheddar cheese and grilled chicken. Served with your choice of dressing.
DINNER SALAD 3.59
Kids Menu
CHILDRENAGES 12 AND YOUNGER
All served with your choice of fries or one vegetable.
$5.99
CHEESEBURGER
3 CATFISH FINGERS STRIPS
CHICKEN FINGERS
GRILLED CHEESE SANDWICH
Desserts
BROWNIE BOTTOM PIE 5.99
APPLE PIE 4.99
PIE A LA MODE 5.99
KEY LIME PIE 5.99
CHOCOLATE MOUSSE 5.99
Drinks
SOFT DRINKS (Free Refill) 2.25
COFFEE OR ICED TEA (Free Refill) 2.25
MILK 2.50
HOT TEA or HOT CHOCOLATE 2.50
FRUIT JUICE 2.50
Orange, apple or cranberry juice
Breakfast
CHICKEN FRIED STEAK & EGGS 10.99
GRILLED PORK CHOPS & EGGS 12.99
RIBEYE STEAK & EGGS 13.99
–OMELETTES–
BUILD YOUR OWN OMELETTE
Ham, Onion, Spinach, Sausage, Tomatoes, Broccoli, Salsa, Turkey, Mushrooms, jalapenos, Cheddar, Beef, Bell Peppers, Mozzarella
2 Ingredients 7.99
3 Ingredients 8.59
4 Ingredients 8.99
5 Ingredients 9.59
THREE CHEESE OMELETTE 8.59
Cheddar, Mozzarella and Swiss cheeses.
SOUTHERN OMELETTE 9.59
Spinach, mushrooms, onions, bacon and mozzarella.
COUNTRY OMELETTE 9.99
Bacon, sausage, ham, onions, green pepper and cheddar cheese.
VEGETABLE OMELETTE 9.99
Mushrooms, onions, spinach, broccoli, tomatoes, green peppers and mozzarella.
GRILLED CHICKEN OMELETTE 9.99
Diced grilled chicken breast, onions, mushrooms, green peppers, cheddar and mozzarella cheese.
TWO EGGS 8.59
with choice of ham, bacon or sausage patty.
THREE EGGS 8.99
with choice of ham, bacon or sausage patty.
–EGG DISHES–
EGGS BENEDICT 8.99
Two soft poached eggs served on an English muffin topped with hollandaise sauce. Served with your choice (choose one) of hash browns, grits or sliced tomatoes plus fruit.
EGGS FLORENTINE 9.59
Both served with spinach, mushrooms and crisp bacon, hollandaise sauce. Served with your choice (choose one) of has browns, grits or sliced tomatoes plus fruit.
–OTHER BREAKFAST DISHES–
PANCAKES (3) 7.99
SHORT STACK 6.99
FRENCH TOAST 6.99
APPLE CINNAMON AND PECAN FRENCH TOAST 8.99
(or Short Stacks)
BREAKFAST QUESADILLAS 8.99
Cheddar mozzarella cheese, bacon, chives, sausage and eggs folded into a flour tortilla and cut into six pieces. Served with hash browns or saute?d potatoes and a side of homemade salsa.
VEGETABLE QUESADILLAS 8.99
Cheddar and mozzarella cheeses, mushrooms, onions, chives, tomatoes, spinach and eggs folded into a flour tortilla and cut into six pieces. Served with hash browns or saute?d potatoes and a side of homemade salsa.
–FOR KIDS–
1 EGG, 2 SLICES OF BACON or 1 SAUSAGE, HASH BROWNS & TOAST 5.99
1 EGG, 1 PANCAKE, 1 SAUSAGE or 2 BACON 5.99
1/2 FRENCH TOAST, 1 EGG, 1 SAUSAGE or 2 BACON 5.99
2 EGGS, CHEESE OMELETTE, HASH BROWNS & TOAST 6.99
–SIDE ORDERS–
BISCUITS & GRAVY 2.99
BISCUITS & GRAVY WITH MEAT 7.99
(Ham, bacon or sausage)
BISCUITS & GRAVY WITH EGGS 6.99
HASH BROWNS, SAUTEED POTATOES, GRITS, SLICED TOMATOES 2.99
MEAT 3.59
(Ham, bacon or sausage)
TOAST, ENGLISH MUFFIN, BISCUITS 1.99
EXTRA EGG(S) .99
Daily Specials
——-11:00 AM – 3:00 PM——-
SERVED WITH SOUP OR SALAD AND TWO VEGETABLES (SEE FRESH VEGETABLES) AND ROLL OR CORNBREAD
VEGETABLE SELECTION: Mashed Potatoes with Gravy, Kernel Corn, Green Beans, Black-eyed Peas, Fried Okra, French Fries, Sliced Tomatoes, Cottage Cheese, Cole Slaw, Seasoned Rice, Mixed Vegetable Medley, Baked Cinnamon Apples
——MONDAY——-
BEEF TIPS ON RICE OR MASHED POTATOES 8.59
CHICKEN FRIED STEAK 8.59
SOUTHERN GRILLED CHICKEN 9.59
GRILLED (OR BLACKENED) SALMON ON RICE 10.99
——-TUESDAY——-
CHOPPED STEAK 8.59
Topped with Onions, Mushrooms and Brown Gravy. 7.99
COUNTRY CHICKEN 9.59
Char-grilled Chicken with Onion, Mushroom and Brown Gravy.
GRILLED TILAPIA 10.59
on Rice with White Wine Sauce.
CHICKEN FRIED CHICKEN 8.59
——-WEDNESDAY——-
POT ROAST 8.59
Slow cooked with Vegetables and Brown Gravy.
CHICKEN FRIED STEAK 8.59
CILANTRO CHICKEN 9.59
Chicken Breast marinated in Lemon Juice and Cilantro.
GRILLED RAINBOW TROUT 10.99
Topped with Shrimp, Crab and White wine Sauce.
——-THURSDAY——-
CHICKEN FRIED CHICKEN 8.59
GRILLED HONEY DIJON CHICKEN WITH RICE 9.59
GRILLED RED SNAPPER 10.99
on Rice and topped with White wine Sauce.
——-FRIDAY——-
CHICKEN FRIED STEAK 8.59
LEMON PEPPER CHICKEN 9.59
FRIED CATFISH 9.59
GRILLED OR BLACKENED SALMON 10.99
on Rice with White Wine Sauce.
——-SATURDAY——-
CHICKEN FRIED STEAK 8.99
CHICKEN FRIED CHICKEN 8.99
GRILLED PORK CHOPS 9.99
FRIED CATFISH 9.59
——-SUNDAY——-
CHICKEN FRIED STEAK 8.99
CHICKEN FRIED CHICKEN 8.99
GRILLED PORK CHOPS 9.99
FRIED CATFISH 9.59
——-HAPPY HOUR——-
Monday through Saturday
4:00 PM – 7:00 PM
$2.00 DRAFTS
$2.25 DOMESTIC BOTTLES
$2.50 WELLS
$5.00 MARTINIS
$3.00 HOUSE WINES
1/2 PRICE APPETIZERS
Lauren M.
Thing I love most about this place is that along with the home-cooking entrees, every meal comes with soup or salad and two sides. Typically you’ll find there’s some sort of up charge for a dinner salad, or an extra veggie, but not here. Came home and told hubby we’d be going back!
Shaun S.
Welcoming and friendly staff. If you want top notch service please ask for waitress Dilveen… pancakes were delicious, fluffy eggs and chicken fried steak tasted great… this place is a gem… spicy Bloody Mary was delicious…
Kenith F.
Very friendly staff, great home cooked style meals that were more affordable than expected! I will definitely be coming back to this place!
2715 N Collins St, Arlington, TX 76006, USA