Our entrees are served with a dinner salad or a cup of soup, two vegetables and rolls or cornbread.

TEXAS CHICKEN FRIED STEAK   10.59
Fresh cut 6 oz. Ribeye, hand battered and spiced, then country fried and topped with cream gravy.

CHOPPED STEAK   9.99
Served blackened on request. Fresh ground beef spiced and cooked to order. Topped with sauteed mushrooms, onion and brown gravy.

RIBEYE STEAK   16.99
10 oz. Ribeye Steak cooked to order. Served blackened on request.

GRILLED PORK CHOPS   11.99
Two portk chops seasoned and cooked to perfection.

CHAR-GRILLED CHICKEN BREAST   9.99
Chicken breast seasoned and char-grilled to perfection. Served on a bed of seasoned rice.

CHICKEN MILANESE   11.59
Lightly breaded chicken breast sauteed and topped with fresh mushrooms and white wine sauce.

BLACKENED CHICKEN   11.59
Dredged in Cajun seasonings, blackened Louisiana style, topped with white wine sauce and served on a bed of seasoned rice.

CHICKEN FLORENTINE   11.59
Boneless chicken breast lightly seasoned and sauteed, topped with grilled tomatoes, avocados and white wine sauce.

CHICKEN SANTA FE   11.59
Boneless chicken breast lightly seasoned and sauteed, topped with grilled tomatoes, avocados and white wine sauce.

SOUTHERN CHICKEN   11.59
Lightly seasoned grilled chicken breast topped with hickory sauce, Canadian bacon and jack cheese.

MONTERREY CHICKEN   11.59
Chicken breast lighly seasoned and grilled with BBQ sauce, Jack cheese, bacon bits. Garnished with diced tomatoes and chives.

CHICKEN TENDERS   10.59
Lightly battered an d deep fried strips of chicken breast served with honey mustard dressing or cream gravy.

CHICKEN FRIED CHICKEN   10.59
Hand battered breast of chicken lightly fried then topped with cream gravy.

CHICKEN MUSHROOM CHICKEN   11.99
Hand battered and lightly fried chicken breast topped with sauteed mushrooms and melted Jack cheese. Served with white win sauce.

SALMON   14.99
Fresh salmon seasoned with lemon pepper and grilled. Served on rice and topped with white wine sauce.

BLACKENED SALMON   14.99
Fresh salmon dredged in Cajun seasonings and blackened. Served on rice and topped with white wine sauce.

DELUXE SALMON   17.99
Fresh grilled salmon topped with shrimp and crab. Served on rice and topped with white wine sauce.

TILAPIA   12.59
Grilled with lemon pepper, served on rice and topped with white wine sauce.

RAINBOW TROUT   12.59
Grilled trout topped with shrimp and crab. Served on rice and topped with white wine sauce.

FRIED CATFISH   11.59
Four strips of catfish lightly battered with corn meal and deep fried to a golden brown. Served with tartar sauce.

STEAK & SHRIMP   18.99
10 oz. Ribeye steak cooked to order with four deep fried Gulf shrimp and served with cocktail sauce.

SEAFOOD PLATTER   16.99
Four strips of catfish and four Jumbo shrimp deep fried to a golden brown.

CHICKEN ALFREDO   11.59
Lightly breaded and seasoned chicken breast sauteed and served over fettuccine with homemade Alfredo sauce. Served with soup or salad.

BLACKENED CHICKEN PASTA   11.59
Fettuccine topped with tender chicken breast dredged in Cajun spices and blackened Louisiana style, with homemade Alfredo sauces (substitute marinara sauce for Alfredo sauce on request).

PASTA PRIMAVERA   9.59
Fresh mushrooms, zucchini, carrots and broccoli mixed with fettuccine noodles, topped with Alfredo or marinara sauce.
   TOPPED WITH GRILLED CHICKEN BREAST.   11.59

Mashed potatoes with Gravy · Kernel Corn · Green Beans · Blackeyed Peas · Fried Okra · French Fries · Sliced Tomatoes · Cottage Cheese · Cole Slaw · Seasoned Rice · Mixed Vegetable Medley · Baked Potato-(after 5 PM) (Counts as 2 vegetables) · Baked Cinnamon Apples

SIDE OF VEGETABLES   1.99

VEGETABLE PLATE   8.99

CORNBREAD OR DINNER ROLL   .99

Our sandwiches are served on a toasted wheat bun with mayonnaise, crisp lettuce, tomato, red onion and pickles, unless noted otherwise. Served with choice of french fries, side of vegetable or cup of soup.

CHAR-GRILLED CHICKEN SANDWICH   7.59
A chicken breast lightly seasoned. Cooked to perfection.

CHICKEN FRIED CHICKEN SANDWICH   8.59
A hand battered chicken breast that is deep fried.

HICKORY CHICKEN SANDWICH   8.59
Char-grilled chicken breast topped with hickory sauce, crisp strips of bacon and melted Swiss cheese.

MUSHROOM CHICKEN SANDWICH   8.59
Grilled chicken breast topped with sauteed mushrooms and Swiss cheese.

CAJUN CHICKEN SANDWICH   8.59
Char-grilled chicken breast basted with Cajun seasonings and Swiss cheese.

CLUB   8.59
Slices of turkey breast, ham, bacon, American and Swiss cheeses, tomatoes and lettuce on toasted wheat bread.

B.L.T.   7.59
Served on wheat toast with lettuce, tomato and mayonnaise.

HOT HAM or HOT TURKEY SANDWICH   8.59
With Swiss cheese, bacon, lettuce and tomato. Served on toasted sour dough.

PHILLY   9.59
Made with sliced beef or chicken and grilled mushrooms, onions and melted Swiss cheese on a hoagie bun (no garnish or dressing).

Served with choices of french fries or one fresh vegetable or cup of soup. All of our burgers are 1/2 lb. of fresh ground beef, served on toasted white bun with light brown mustard, crisp lettuce, tomatoes, red onions and sliced pickles. We cook our burgers medium-well, unless specified.

OLD FASHIONED BURGER   7.99

CHEESEBURGER   8.59
An old fashioned burger with melted American cheese.

BACON CHEESEBURGER   9.99
With crisp bacon and cheese.

MUSHROOM BURGER   8.59
Fresh sauteed mushrooms and jack cheese.

CAJUN BURGER   9.59
Beef patty basted with Cajun seasonings and topped with grilled onions and American cheese.

PATTY MELT   8.59
Seasoned ground beef grilled and topped with sauteed onions and Swiss cheese, served on grilled rye bread.

COUNTRY BURGER   9.59
Sauteed mushrooms, Swiss cheese and crisp bacon.